Learning Outcomes

Setting Restaurant Tables

Meeting, Greeting and Seating Guests at Restaurant

Taking Orders and Up-Selling in Restaurants

Restaurant Sales Techniques

Customer Service, Handling Payment and Seeing off Guests

Lesson Summary

Learn the advanced skills required to succeed as a waiter. You will gain insights into the whole process: setting tables, taking orders from guests, serving foods and beverages, handling different modes of payments through to seeing off guests. In addition, discover quick tips to improve guest experiences by getting frequent feedback.

Food and Beverage Restaurant Service: Advanced Waiter's Training - Course Assessment

Take your service and hospitality skills to the next level with this free online advanced waiter’s training course.

Food and Beverage Restaurant Service: Advanced Waiter's Training

Well-trained waiters play a significant role in boosting a restaurant's business. Good service leads to happy guests who are likely to return to the restaurant. This online course is designed to take your service skills to the next level. You will learn about the hospitality industry's advanced functions, from the details of setting tables to greeting guests, taking orders, up-selling techniques, customer service and handling payments.

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